Cayuga County Senior Nutrition Program menus for Jan. 14-18 – Auburn Citizen

MONDAY, JAN. 14: Hot dog on a bun, baked beans, corn, grape juice, apple oatmeal bar

TUESDAY, JAN. 15: Open-face roast beef with gravy on wheat bread, whipped potato, green beans, fresh orange

WEDNESDAY, JAN. 16: Spanish rice, green zucchini, wheat bread, orange juice, pumpkin bread

THURSDAY, JAN. 17: Bacon cheeseburger on a bun, steak fries, country blend vegetables, pears

FRIDAY, JAN. 18: Eggplant rollette with meatballs, peas and carrots, wheat dinner roll, cinnamon applesauce

Menus are subject to change. The Cayuga County Senior Nutrition Program is held at noon Mondays through Fridays at several sites in Cayuga County. Reservations can be made for the Edward T. Boyle Center, Schwartz Towers, Stryker Homes, VFW Post No. 7127 in Moravia or American Legion Post No. 49 in Fair Haven by calling (315) 253-1550. Home-delivered meals are also available in rural areas by calling (315) 253-1550. There is a suggested donation of $3 per meal for participants 60 and older. Program menus can also be found online at

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